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News and Events

Arro Corporation-Hodgkins Facility has obtained SQF-Level 2 Plant Certification!

Arro Corporation is proud to announce its recent certification by the SQF (Safe Quality Food) 2000 Program, Level 2- Accredited HACCP Based Food Safety Plans. The achievement of SQF certification is part of Arro Corporations initiative & commitment.

Last fall on November 15th, 2012 we exhibited at the Chicago Section IFT Suppliers’ Night. Thanks to all of you who stopped by our booth.

Arro was once again rated Superior by the American Institute of Baking. As always, thank you to all of our customers and employees who make Arro “Superior” every day of the year!